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SOMALI INSPIRED | AMERICAN MADE

ABOUT SOMALI CUISINE
Somali cuisine is a tantalizing mosaic of flavors and aromas, steeped in tradition and history. At its heart lies a culinary secret waiting to be unearthed: the art of pairing banana with rice and meat. This seemingly unconventional combination reveals a masterful balance of sweet and savory, as the tender meat and fluffy rice intertwine with the luscious sweetness of ripe bananas.

Chicken Quesadilla
Filled with juicy, spiced chicken and melted cheese

Chicken Suqaar
Chicken pieces with vegetables and Somali spices.

Famous Chicken Kay Kay
Pieces of sabaayad mixed with light sauce, vegetables, garlic paste, and chicken thigh.

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